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| MagNoodles were created by a Mom who wanted her children to eat more whole grains and vegetables. Highly approved by kids and adults, it's a great tasting alternative to white pasta!! |
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- 100% certified organic grains blended for the best tasting whole grain pasta
- Highest quality spelt, Kamut, whole grain durum and semolina grains grown in the pure mountains of Montana
- High fiber, High protein, Vitamins A,B,C
- No additives, enrichments, or enhancements.
- Non-GMO, Eggless, Vegan Product
- Certified Kosher
- Responsibly Packaged with Certified Fiber Sourcing
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Aileen invited us to sample MagNoodles and we were instant fans. The
noodles cooked to perfection following the package directions. The
combination of healthful grains and vegetables were both innovative and
impressive. Flavor profile of the finished noodle was one that would
have mass appeal to adults and children alike.
A big , healthy thumbs up! |
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NewHope 360, interviews Aileen about her journey to develop her ideas about MagNoodles. Click here and see the article. |
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Phil Lempert, Super Market Guru, discusses MagNoodles as one of his new product "Hits"!! Click here and see the video. MagNoodles is the second product reviewed. |
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| CLICK HERE for a copy of our Brochure |
| Congratulations to the winners of the Free Boxes of MagNoodles at AppForHealth.com. |
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